Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- olive oil, for greasing
- 4 medium eggs
- 1600 g water
-
30
g lemon juice (see tip)
or 1 tsp ascorbic acid powder - fine sea salt, to taste
- ground black pepper, to taste
- Nutrition
- per 1 piece
- Calories
- 359 kJ / 87 kcal
- Protein
- 7 g
- Carbohydrates
- 0.1 g
- Fat
- 6 g
- Saturated Fat
- 1.6 g
- Sodium
- 183 mg
In Collections
Alternative recipes
Basmati Rice
35 min
Scrambled Eggs
10 dk
Caramelised Onions (400-500 g)
50 min
Sous-vide Scallops in Lemon Butter Sauce
1sa 10 dk
Lightly Browned Onions (200-300 g)
20min
Boiled Eggs
20min
All-In-One 'Roast' Beef
1h 30min
Sautéed Bacon with Chicken Strips
15 min
Browned Onions (200 g)
25 min
Lightly Browned Onions and Garlic
20min
Sous-vide Rare Fillet Steak with Herb Garlic Butter
2 Std. 15 Min
Caramelised Onions (200 g)
40min