Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 bay leaves
- 4 garlic cloves
- 5 black peppercorns
- 4 cloves
- 100 g onions, quartered
- 600 g milk
- 30 g unsalted butter, diced
- 700 g celeriac, peeled, diced (1 cm)
- ½ tsp fine sea salt, or to taste
- 2 pinches ground white pepper, or to taste
- Nutrition
- per 1 portion
- Calories
- 522 kJ / 125 kcal
- Protein
- 5 g
- Carbohydrates
- 9 g
- Fat
- 6 g
- Saturated Fat
- 4 g
- Fibre
- 5 g
- Sodium
- 278 mg
In Collections
Alternative recipes
Lemon Sorbet
8h 30min
Mango and Ginger Frozen Yoghurt
12 godz. 5 min
Crème Anglaise (Vanilla Sauce)
10 min
Mustard Dill Sauce
2 godz. 15 min
Gluten Free Shortcrust Pastry
35 Min
Peach Pavlova
5 Std. 30 Min
Vanilla sauce (crème anglaise)
15min
Crab Tortelloni, Red Mullet
5 Std.
Yoghurt Dressing
5 min
Custard
15min
Piped Raspberry Mousse
1 Std.
Teriyaki Marinade
15min