
Devices & Accessories
Dundee Cake
Prep. 10 min
Total 3 h 10 min
12 slices
Ingredients
-
blanched almonds120 g
-
currants100 g
-
raisins100 g
-
mixed candied peel100 g
-
glacé cherries halved75 g
-
plain flour270 g
-
lemon thin peelings of skin only1
-
unsalted butter plus extra for greasing220 g
-
light brown sugar220 g
-
large eggs4
-
mixed spice1 tsp
-
baking powder1 tsp
-
whisky2 Tbsp
Nutrition per 1 slice
Calories
472 kcal /
1976 kJ
Protein
7.2 g
Fat
23.2 g
Carbohydrates
58.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Bara Brith
10 h
Seville Orange Marmalade
2 h 30 min
Oatcakes
1 h
Eccles Cakes
1 h 45 min
Farmhouse Fruit Cake
1 h 20 min
Quick Christmas Cake
2 h 25 min
Mincemeat and Almond Tart
2 h 15 min
Steak and Kidney Pudding
5 h
Angela's Sticky Tea Bread
1 h 30 min
Orange and Marmalade Cake
1 h 15 min
Bakewell Tart
1 h 50 min
Coffee and Walnut Cake
1 h 10 min