Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 oz fresh parsley, leaves only, plus extra sprigs, to garnish
- 5 oz thick cut bacon, halved
- 5 oz cremini mushrooms
- 25 oz water
- 24 oz baby red potatoes, quartered
- salt, to season
- ground black pepper, to season
- 4 cod fillets (approx. 5-7 oz ea.)
- Nutrition
- per 1 portion
- Calories
- 1678 kJ / 401 kcal
- Protein
- 36 g
- Carbohydrates
- 29 g
- Fat
- 15 g
- Fibre
- 4 g
In Collections
Alternative recipes
Chili-Lime Chicken with Cauliflower Rice
1 godz. 10 min
Lemon Caper Salmon with Ribbon Squash
35 min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 godz.
Pineapple Teriyaki Salmon
30 min
Pork Tenderloin with Mustard Sauce
30 min
Carolina BBQ Chicken with Skillet Cornbread
3h 25min
Salmon and Lemon Rice Salad
40min
Maple and Mustard Salmon
20 min
Steamed Cod Over Greens
40min
Pork Tenderloin with Carrots and Pesto Potatoes
2 godz. 55 min
Salmon with Ginger Tomato Sauce
40min
Roasted Pork Loin (Betty)
1 godz. 35 min