Cod with Crispy Bacon and Parsley Potatoes

Cod with Crispy Bacon and Parsley Potatoes

4.0 26 ratings

Prep. 10 min

Total 40 min

4 portions

Ingredients

fresh parsley, leaves only plus extra sprigs, to garnish
1 oz
thick cut bacon halved
5 oz
cremini mushrooms
5 oz
water
25 oz
baby red potatoes quartered
24 oz
salt to season
ground black pepper to season
cod fillets (approx. 5-7 oz ea.)
4

Difficulty

easy

Nutrition per 1 portion

Sodium 674 mg

Protein 36 g

Calories 1678 kJ / 401 kcal

Fat 15 g

Fibre 4 g

Saturated Fat 5 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

5 Simple Ingredients 9 Recipes
United States

You might also like...

Chicken with Nectarine Salsa

Chicken with Nectarine Salsa

1 h

Lemon Caper Asparagus

Lemon Caper Asparagus

25 min

Maple and Mustard Salmon

Maple and Mustard Salmon

20 min

Chicken and Quinoa with Peach Salsa

Chicken and Quinoa with Peach Salsa

40 min

Chicken Stroganoff Soup

Chicken Stroganoff Soup

55 min

Beef Chili with Lemon Feta

Beef Chili with Lemon Feta

30 min

Lemon Chicken with Spring Onions

Lemon Chicken with Spring Onions

35 min

Mushroom and Blue Cheese Stuffed Flank Steak

Mushroom and Blue Cheese Stuffed Flank Steak

1 h 40 min

Pork Tenderloin with Carrots and Pesto Potatoes

Pork Tenderloin with Carrots and Pesto Potatoes

2 h 55 min

Citrus-Glazed Salmon with Roasted Cauliflower Salad

Citrus-Glazed Salmon with Roasted Cauliflower Salad

1 h

Chicken Marsala

Chicken Marsala

40 min

Shrimp Creole with Carolina Rice

Shrimp Creole with Carolina Rice

50 min