Fruit ice cream

Name: Fruit ice cream
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 6 portions
Ingredients: 60 g sugar; 500 g frozen fruit; 160 g pouring (whipping) cream

4.8 119 ratings

Prep. 5 min

Total 10 min

6 portions

Ingredients

sugar to taste
60 g
frozen fruit cut into pieces (3-4 cm) as needed and frozen in a single layer (see Tips)
500 g
pouring (whipping) cream
160 g

Difficulty

easy

Nutrition per 1 portion

Sodium 9.2 mg

Protein 1.1 g

Calories 648.6 kJ / 154.4 kcal

Fat 9.7 g

Fibre 2.2 g

Saturated Fat 6.2 g

Carbohydrates 15.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

You might also like...

Cashew bread French toast

4.1(9)

1 h 40 min

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, TM5)

5.0(2)

1 h

Everyday Gluten Free Banana Bread

4.6(10)

1 h

Golden Fruit Smoothie

3.8(4)

10 min

Honey cake

4.6(19)

49 h 30 min

Duck ballotine

5.0(5)

2 h 45 min

Cherry delight

4.1(9)

15 min

Gluten free waffle cones

5.0(5)

35 min

Basic cheesecake

4.9(10)

10 h

Fruit ice cream

4.7(103)

10 min

Gluten free cinnamon doughnuts

4.0(41)

25 min

Fruity dream (soft serve ice cream)

4.8(388)

5 min