Arroz de açafrão e alcachofras

Arroz de açafrão e alcachofras

4.6 10 ratings
Prep. 10 min
Total 40 min
6 doses

Ingredients

  • salsa
    10 g
  • cebola roxa
    250 g
  • alho
    1 dente de
  • azeite
    30 g
  • ervilhas congeladas
    150 g
  • água
    1000 g
  • caldo de legumes caseiro
    1 c. chá de
    1 cubo de caldo de legumes
  • açafrão-da-índia
    1 c. sopa de
  • paprika
    1 c. sopa de
  • sal
    1 pitada de
  • pimenta
    1 pitada de
  • arroz agulha
    300 g
  • alcachofra em conserva
    240 g
  • tomate-cereja
    200 g

Nutrition per 1 dose

Calories 297.1 kcal / 1243 kJ
Protein 7.4 g
Fat 5.8 g
Carbohydrates 54.8 g
Fibre 5.7 g
Saturated Fat 0.9 g
Sodium 78.8 mg

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...