Skip to main content Search
Beef Goulash

Beef Goulash
3.6 105 ratings
Prep. 15 min
Total 2 h 45 min
6 portions
Sign up for free

Ingredients

  • oil
    20 g
  • pickled pearl onions drained
    200 g
  • stewing steak diced (2 cm), patted dry with paper towels
    600 g
  • malt beer (German, low-alcohol)
    200 g
    200 g low-alcohol beer
  • water
    230 g
  • beef stock cube (for 0.5 l) crumbled
    ½
    ½ tsp beef stock paste, homemade
  • cranberry sauce
    2 Tbsp
  • mustard
    1 tsp
  • dried bay leaf
    1
  • fine sea salt plus extra to taste
    1 ½ tsp
  • ground black pepper plus extra to taste
    ¼ tsp
  • celeriac diced (1.5 cm)
    200 g
  • carrots diced (5 mm)
    200 g
  • cornflour
    20 g

Difficulty

easy

Nutrition per 1 portion

Protein 23 g
Calories 1146 kJ / 274 kcal
Fat 12 g
Fibre 3.3 g
Carbohydrates 15 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Slow Cook and Sous-vide 9 Recipes
UK and Ireland

You might also like...

Chicken, Chorizo and Chickpea Stew

4.0(33)

40 min

Spring Chicken Casserole

4.2(83)

1 h 30 min

Greek Style Pork Stew

3.3(109)

30 min

Slow-cooked Creamy Turkey Stew with Mushrooms

4.3(12)

4 h

Beef Stroganoff

4.0(239)

1 h

Minted Lamb Casserole with Steamed Vegetables

3.4(37)

55 min

Chicken Breasts Pizzaiola

4.5(277)

50 min

Chicken chorizo and chickpea stew

4.0(118)

40 min

Beef and Mushrooms with Cauliflower Salad

4.2(102)

45 min

Smoky Pork and Beans

4.1(184)

3 h

Pork, Chestnut and Chorizo Stew

4.2(45)

26 h 15 min

Beef in Stout

4.3(388)

1 h 40 min