Skip to main content Search
Janssons Frestelse (Jansson’s Temptation)

Janssons Frestelse (Jansson’s Temptation)
4.7 26 rating
Prep. 20 min
Total 1 h 40 min
8 portions
Sign up for free

Ingredients

  • water
    1000 g
  • waxy potatoes (e.g. Charlotte), peeled, cut in batons (5 cm x 1 cm)
    1200 g
  • onions quartered
    150 g
  • double cream
    300 g
  • anchovy fillets, in oil
    80 g
  • fine sea salt
    ½ tsp
  • ground black pepper
    ¼ tsp
  • unsalted butter diced, plus extra for greasing
    20 g

Difficulty

easy

Nutrition per 1 portion

Sodium 524 mg
Protein 6 g
Calories 1526 kJ / 367 kcal
Fat 24 g
Saturated Fat 15 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

A Very Thermomix® Christmas 63 Recipes
UK and Ireland

You might also like...

Inside-out Chicken Kievs with Celeriac Mash and Peas

4.2(61)

45 min

Torta Caprese

4.6(161)

55 min

Slow-cooked Chicken in Red Pepper Sauce with Rice

3.7(50)

4 h 45 min

Beetroot Carpaccio with Goat's Cheese and Rocket

4.7(36)

20 min

Pollock with Potato and Squash Crust with Chablis Sauce

3.7(6)

1 h

Mushroom Ragout with Steamed Leeks and Hasselback Potatoes

3.3(7)

1 h 15 min

Shallot Tarte Tatin

4.4(12)

2 h

Aubergine Parmigiana - Parmigiana di melanzane

4.6(406)

1 h

Pistachio Cheesecakes with Fresh Mango

2.8(9)

2 h 30 min

Potted Eggs with Spinach and Bacon

4.3(49)

30 min

Chicken Involtini with Sun-Dried Tomato Pesto

3.8(12)

50 min

Frangipane Cake

4.4(16)

1 h 45 min