Devices & Accessories
Broccoli Red Lentil Soup
Prep. 10 min
Total 30 min
6 portions
Ingredients
-
dried red lentils divided9 oz
-
shallots in pieces4 oz
-
ground cumin½ tsp
-
ground turmeric½ tsp
-
extra virgin olive oil1 oz
-
broccoli florets16 oz
-
water50 oz
-
nutritional yeast4 tbsp
-
salt to taste
-
dried red pepper flakes to garnish
-
cilantro to garnish
Difficulty
easy
Nutrition per 1 portion
Protein
14 g
Calories
987 kJ /
236 kcal
Fat
6 g
Fibre
6 g
Carbohydrates
35 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Fresh Start Detox
10 Recipes
United States
United States
You might also like...
Curried Lentils
5 h 15 min
Purple Cauliflower Soup
25 min
Eggplant, Spinach & Lentil Curry
25 min
Stuffed Peppers with Herbed Quinoa
40 min
Greek Lentils and Rice
40 min
Buckwheat and Butternut Squash Risotto
35 min
Sweet Potato and Zucchini Frittata
45 min
Garbanzo Bean Soup with Spinach
40 min
Quinoa Patties
1 h
Lentil Mushroom Stroganoff
55 min
White Bean Soup
2 h 45 min
Butternut Squash and Apple Soup
30 min