Devices & Accessories
White fish wrapped in banana leaves
Prep. 20 min
Total 2 h 20 min
6 portions
Ingredients
-
boneless white fish fillets (approx. 160 g each - see Tips)6
-
shiro (white) miso paste150 g
-
unsweetened coconut water50 g
-
garlic cloves2
-
piece palm sugar2 cm
-
piece fresh ginger peeled2 cm
-
banana leaves (see Tips)6
-
spring onions/shallots trimmed and cut into julienne3
-
water for brushing
Difficulty
easy
Nutrition per 1 portion
Sodium
1288.2 mg
Protein
35.5 g
Calories
909 kJ /
216.4 kcal
Fat
4 g
Fibre
1.6 g
Saturated Fat
0.9 g
Carbohydrates
9 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Barbecue
102 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Barley malt powder
97h 40min
Yu Sheng Prosperity salad (Thermomix® Cutter, using modes)
30min
Ube nut pie
5h 10min
Black tahini
20min
Steamed sea bass wrapped in banana leaves with green mango salad (Luke Nguyen)
35min
Browned eschalots (250-350 g)
25min
Tom kha prawns
25min
Gado gado
1h
Rava idli
2h 40min
Lemon rasam
40min
Ca phe trung (egg coffee)
10min
Grilled tofu steaks with Asian mushrooms
2h 30min