Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 200 g Mehl
- 60 g Speisestärke
- 1 Prise Salz
- 10 g Olivenöl
- 160 g Wasser
- Butter zum Einfetten
Belag
- 50 g altbackenes Brötchen, in Stücken
- 3 Eier, getrennt
- 500 g Zucchini, in Stücken
- 400 g Magerquark
- 10 g Speisestärke (ca. 1 EL)
- 2 ½ gestr. TL Salz
- 3 Prisen Pfeffer
- 2 Prisen Cayenne-Pfeffer
- 2 Prisen Muskat
- 20 g Butter, flüssig
Glasur
- ½ rote Chilischote, frisch, entkernt
- 1 rote Zwiebel, halbiert
- 80 g Aprikosenkonfitüre
- 40 g Zitronensaft
- 30 g Olivenöl
- Nutrition
- per 1 Stück
- Calories
- 1282 kJ / 306 kcal
- Protein
- 14 g
- Carbohydrates
- 39 g
- Fat
- 10 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Quiche mit Spinat und Gorgonzola
1h
Spargel-Quiche
1h 10min
Quiche mit Porree und Räucherlachs
1h 40min
Speck-Apfel-Quiche
2h
Karotten-Bärlauchfrittata
30 min
Rote Zwiebel-Tarte mit Feta und Feigen
1h 30min
Focaccia mit Birnen und Gorgonzola
2h 15 min
Zucchinitarte
45min
Möhrenquiche mit Salbei
1 Std. 35 Min
Bärlauch-Quiche
1h 30min
Rote-Bete-Tarte mit Feta
1h 20min
Kürbisquiche
2sa 5 dk