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Obstcrumble

Obstcrumble
4.7 80 ratings
Prep. 15 min
Total 50 min
6 Portionen
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Ingredients

  • Dinkelkörner
    100 g
  • Butter kalt, in Stücken
    100 g
  • Rohrzucker
    80 g
  • Haferflocken
    80 g
  • Haselnüsse
    80 g
    80 g Walnusshälften
  • Zimt
    ½ TL
  • Äpfel in Spalten (1 cm) oder Pflaumen, Birnen, Kirschen
    600 g
  • Zitronensaft
    2 - 3 EL

Difficulty

easy

Nutrition per 1 Portion

Protein 7 g
Calories 1834 kJ / 439 kcal
Fat 25 g
Fibre 5.9 g
Carbohydrates 47 g

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