Devices & Accessories
Chocolate sourdough pudding
Prep. 15 min
Total 1 h 30 min
10 portions
Ingredients
Sourdough pudding
-
frozen pitted cherries150 g
-
sourdough bread cut into thin slices (approx. 5 mm thickness)300 g
-
butter softened20 - 40 g
-
eggs4
-
pure maple syrup60 g
-
pouring (whipping) cream150 g
-
milk700 g
-
raw cacao powder (see Tips)1 tbsp
-
natural vanilla extract2 tsp
Chocolate sauce
-
butter120 g
-
double cream (see Tips)150 g
-
coconut sugar (see Tips)100 g
-
salt¼ - ½ tsp
-
raw cacao powder (see Tips)30 g
-
pouring (whipping) cream to serve (optional)
Difficulty
easy
Nutrition per 1 portion
Protein
9.8 g
Calories
1921.9 kJ /
457.6 kcal
Fat
29.4 g
Fibre
2.2 g
Carbohydrates
39.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wholefood child
88 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Dairy free hot chocolate
10 min
Steamed ginger pudding
3 h 5 min
English muffins
3 h 10 min
Wholegrain scones
30 min
Chocolate cake with lime cream
1 h 5 min
Steamed lemon cake
2 h 20 min
Perfect party cookies (allergy free)
45 min
Prawn balls with pickled vegetables
1 h 15 min
Fruit and nut loaf
27 h 50 min
Golden Lassi Smoothie (Matthew Kenney)
10 min
Japanese-style dressing
5 min
Fortune cookies
2 h 5 min