Devices & Accessories
Peanut butter fudge sauce
Prep. 10 min
Total 20 min
10 portions
Ingredients
-
unsalted peanuts (see Tips)100 g
-
grapeseed oil20 g
-
dark chocolate (70% cocoa) broken into pieces100 g
-
pouring (whipping) cream250 g
-
unsalted butter20 g
-
honey50 g
-
pure maple syrup50 g
-
salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
3.7 g
Calories
1081.9 kJ /
257.7 kcal
Fat
21.6 g
Fibre
0.9 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Sweet sauces & spreads
15 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Maple pecan ice cream
26h 30 min.
Strawberries and cream bites
1h 5 min.
Barbecue onions (500 g)
45 min.
Jam-filled sweet potato doughnuts
3h 10 min.
Lime sour cream bundt cake
50 min.
Cheese puffs with honeyed goat's cheese
2h 30 min.
Schiacciata (dessert pizza)
2h 5 min.
Low carb burger buns (Skinnymixers)
50 min.
Mocha ice cream cake with Champagne snaps
9h 40 min.
Cheat's Sriracha sauce
168h 30 min.
Wholemeal spelt doughnuts with cacao glaze
45 min.
Hoi sin sauce
15 min.