Lime sour cream bundt cake

Lime sour cream bundt cake

4.4 31 rating

Prep. 15 min

Total 50 min

12 portions

Ingredients

unsalted butter cut into pieces, plus extra for greasing
100 g
lime zest and flesh only, no white pith or pips
1
pitted dates
200 g
raw sugar
50 g
brown sugar
50 g
eggs
2
sour cream
200 g
self-raising flour
250 g
natural vanilla extract
1 tsp
baking powder
1 tsp
icing sugar for dusting (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 194.8 mg

Protein 4.1 g

Calories 1203.8 kJ / 286.6 kcal

Fat 14 g

Fibre 2.6 g

Saturated Fat 8.8 g

Carbohydrates 35.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

You might also like...

Almond biscotti

Almond biscotti

1 h 10 min

Apple shortcake

Apple shortcake

1 h 50 min

Ginger bundt cake

Ginger bundt cake

1 h

Apple tea cakes

Apple tea cakes

1 h 10 min

Whole orange cake with spiced syrup

Whole orange cake with spiced syrup

2 h 20 min

Orange and almond cake

Orange and almond cake

2 h 20 min

Apple and date cake

Apple and date cake

1 h 30 min

Date and nut loaf

Date and nut loaf

1 h 20 min

Caribbean carrot cake

Caribbean carrot cake

2 h 10 min

Coffee date muffins

Coffee date muffins

35 min

Banana, walnut and date loaf (Skinnymixers)

Banana, walnut and date loaf (Skinnymixers)

55 min

Sticky date pudding

Sticky date pudding

1 h 30 min