Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Hazelnut crumb base
- 75 g salted butter, cut into cubes (3 cm), plus extra for greasing
- 200 g hazelnuts, without skin, toasted
Cheesecake
- 300 g sour cream
- 500 g cream cheese, softened
- 2 tbsp monkfruit sweetener or sweetener of choice (see Tips)
- 3 eggs
- 2 tsp natural vanilla extract
- water, for baking
Blueberry compote
- 1 tbsp water
- 1 tsp arrowroot flour
- 250 g fresh blueberries (see Tips)
- 1 - 2 tsp monkfruit sweetener or sweetener of choice, to taste
- Nutrition
- per 1 slice
- Calories
- 1758.5 kJ / 418.7 kcal
- Protein
- 8.5 g
- Carbohydrates
- 3.8 g
- Fat
- 41.2 g
- Saturated Fat
- 20.1 g
- Fibre
- 2.5 g
- Sodium
- 222.3 mg
Alternative recipes
Keto bread rolls
1h 15min
Strawberries and cream bites
1h 5min
Keto sweet pastry
1 Std.
Roast pork with sage and cranberry stuffing
3h 35min
Cheesy pull-apart garlic bread
1 Std.
Katsu chicken with cauliflower rice and pickled salad
55 Min
The ultimate low carb celebration cake
1 Std. 20 Min
Best Keto Fat Bread
1 Std.
Almond and blueberry breakfast muffins
50 Min
Keto crackers
1 Std.
Flourless bagels
1 Std. 40 Min
Keto lemon curd
10 Min