
Devices & Accessories
Chorizo, Red Pepper and Paprika Scones
Prep. 30 min
Total 50 min
12 pieces
Ingredients
-
vegetable oil for frying
-
chorizo finely diced80 g
-
red pepper finely diced60 g
-
self-raising flour plus extra for dusting450 g
-
garlic powder2 tsp
-
baking powder1 tsp
-
smoked paprika1 ½ tsp
-
fine sea salt½ tsp
-
unsalted butter diced, plus extra for serving110 g
-
buttermilk50 g
-
medium eggs 1 beaten2
-
semi-skimmed milk150 g
Difficulty
easy
Nutrition per 1 piece
Sodium
340 mg
Protein
7 g
Calories
1030 kJ /
246 kcal
Fat
11 g
Saturated Fat
6 g
Carbohydrates
29 g
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UK and Ireland
UK and Ireland