Multiseed Bread

Multiseed Bread

3.8 50 ratings

Prep. 15 min

Total 2 h

20 slices

Ingredients

sesame seeds
40 g
linseeds plus 1 tsp for decorating
40 g
pumpkin seeds plus 1 tsp for decorating
70 g
sunflower seeds plus 1 tsp for decorating
70 g
chia seeds
25 g
buckwheat flour
140 g
bicarbonate of soda
¾ tsp
fine sea salt
1 tsp
ground black pepper
2 pinches
walnut halves
50 g
toasted hazelnuts
50 g
water
370 g
olive oil plus extra for greasing
45 g
maple syrup
½ Tbsp
cider vinegar
1 ½ tsp

Difficulty

easy

Nutrition per 1 slice

Sodium 140 mg

Protein 5 g

Calories 673 kJ / 162 kcal

Fat 12 g

Saturated Fat 2 g

Carbohydrates 7 g

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Also featured in

Savoury 58 Recipes
UK and Ireland

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