Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g sesame seeds
- 40 g linseeds, plus 1 tsp for decorating
- 70 g pumpkin seeds, plus 1 tsp for decorating
- 70 g sunflower seeds, plus 1 tsp for decorating
- 25 g chia seeds
- 140 g buckwheat flour
- ¾ tsp bicarbonate of soda
- 1 tsp fine sea salt
- 2 pinches ground black pepper
- 50 g walnut halves
- 50 g toasted hazelnuts
- 370 g water
- 45 g olive oil, plus extra for greasing
- ½ Tbsp maple syrup
- 1 ½ tsp cider vinegar
- Nutrition
- per 1 slice
- Calories
- 673 kJ / 162 kcal
- Protein
- 5 g
- Carbohydrates
- 7 g
- Fat
- 12 g
In Collections
Alternative recipes
Seed and Nut Bread
1 Std. 30 Min
Sesame and Chia Seed Loaf
2 Std. 20 Min
Sonja's Bread
3 Std. 10 Min
Buckwheat, Almond and Seed Bread
2h
Rosemary and Parmesan Almond Pulp Crackers
1 Std. 20 Min
Scandinavian Rye Bread
27 Std.
Spelt Bread
1h 45min
Five-seed bread
1 Std. 50 Min
Paleo Sandwich Bread
1 Std. 30 Min
Spelt and Buckwheat Bread
1 Std. 55 Min
Seedy Wholemeal Bread
1h 35 min
Sweet or Savoury Buckwheat Pancakes
35min