Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 red onion, cut into quarters
- ½ red capsicum, deseeded and cut into pieces
- 2 garlic cloves
- 20 g extra virgin olive oil
- ½ tsp ground cumin
- 1 - 2 pinches ground chilli (optional)
- 400 g canned pinto beans, rinsed and drained (approx. 230 g after draining)
- 30 g filtered water
- ½ tsp salt
- ½ tsp ground black pepper
- Nutrition
- per 1 portion
- Calories
- 560.7 kJ / 133.5 kcal
- Protein
- 5.4 g
- Carbohydrates
- 12.1 g
- Fat
- 5.6 g
- Fibre
- 5.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cauliflower tacos with chipotle sauce
3h 45min
Cauliflower buffalo bites
35 Min
Vegetarian chilli
35 Min
Layered Mexican dip
25 Min
Hearty lentil chilli
50 min
Boston baked beans
30 godz. 45 min
Smoky Mexican bean soup
35 Min
Pulled BBQ jackfruit
25 Min
Vegan walnut and black bean burger
4 godz. 40 min
Chilli con tempeh
20 min
Family beans
25 Min
Black bean enchiladas
1 Std. 20 Min