Devices & Accessories
Raw apple pie
Prep. 25 min
Total 3 h 25 min
12 portions
Ingredients
Soaking
-
raw almonds (see Tips)200 g
-
dried cranberries20 g
-
pitted dates280 g
-
filtered water for soaking
-
salt1 tsp
-
sultanas (see Tips)20 g
Base
-
extra virgin olive oil for greasing
-
pecans100 g
Apple filling
-
green apples (approx. 220 g after coring), peeled, cored and cut into quarters2
-
ground cinnamon2 tsp
-
ground nutmeg1 pinch
-
salt1 - 2 pinches
-
lemon juice1 tbsp
-
psyllium husks10 g
-
red apples (approx. 220 g after coring), cored and cut into pieces (approx. 1 cm), plus an extra apple cut into thin slices, for decorating2
Macadamia cream
-
macadamia nuts180 g
-
pure maple syrup80 g
-
filtered water100 g
Difficulty
easy
Nutrition per 1 portion
Protein
6.4 g
Calories
1646.1 kJ /
391.9 kcal
Fat
26.5 g
Fibre
7.4 g
Carbohydrates
30.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant to Plate
120 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Coffee and cocoa toasted cereal
50 min
Vegan carrot cake with orange frosting
2 h 5 min
Fig and walnut bread
3 h 20 min
Gluten free warm berry cobbler
45 min
Almond and date bars
2 h 15 min
Buddha bowl with lentil falafel and pomegranate
24 h 50 min
Sesame and chia seed loaf
2 h 20 min
Baked beans
13 h 25 min
Raw strawberry cheesecake
7 h 45 min
Gluten free waffles with maple bacon
1 h
Healthy biscuits
35 min
Healthy banana bread
1 h 15 min