Broccoli and Cheddar Baked Potatoes

Broccoli and Cheddar Baked Potatoes

4.3 61 ratings

Prep. 15 min

Total 1 h 25 min

4 pieces

Ingredients

water
40 oz
russet potatoes large (approx. 28-32 oz total), washed
2
broccoli florets
6 oz
sharp cheddar cheese cubed
7 oz
plain Greek yogurt
6 oz
6 oz sour cream
unsalted butter softened, cubed
4 oz
whole milk
2 oz
salt to taste, plus extra to season
½ tsp
ground black pepper to taste, plus extra to season
½ tsp
paprika
½ tsp
salt (optional) to sprinkle potato skins
olive oil
1 tbsp
fresh chives for garnish, minced

Difficulty

easy

Nutrition per 1 piece

Protein 19 g

Calories 2895 kJ / 692 kcal

Fat 52 g

Fibre 4 g

Carbohydrates 39 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Father's Day Favorites 10 Recipes
United States

You might also like...

English Breakfast Popovers

English Breakfast Popovers

35min

One Pot Cheeseburger Helper

One Pot Cheeseburger Helper

45min

Tomato Basil Chicken Fettuccine

Tomato Basil Chicken Fettuccine

1h

Shrimp and Green Pea Pasta

Shrimp and Green Pea Pasta

40min

Mushroom Fettuccini

Mushroom Fettuccini

40min

Shrimp Scampi

Shrimp Scampi

40min

Macaroni and Cheese

Macaroni and Cheese

35min

Tuna Noodle Bake

Tuna Noodle Bake

1h 20min

Butternut Squash Macaroni and Cheese

Butternut Squash Macaroni and Cheese

1h 15min

Beef Ragout with Macaroni

Beef Ragout with Macaroni

30min

Chicken with Creamed Spinach Crepes

Chicken with Creamed Spinach Crepes

1h 50min

Chicken and Rice Patties

Chicken and Rice Patties

1h