
Devices & Accessories
Gazelle Horns (Almond Pastries)
Prep. 50 min
Total 1 h 20 min
40 pieces
Ingredients
Dough
-
unsalted butter diced80 g
-
plain flour plus extra for dusting200 g
-
orange blossom water (see tip)60 g
-
lemon zest1 tsp
Almond Filling and Assembly
-
blanched almonds250 g
-
icing sugar170 g
-
orange blossom water (see tip)30 g
-
water20 g
-
ground cinnamon2 tsp
Nutrition per 1 piece
Calories
86 kcal /
359 kJ
Protein
2 g
Fat
5 g
Carbohydrates
8 g
Fibre
1 g
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UK and Ireland
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