
Devices & Accessories
Sopa de tomate e beringela
Prep. 10 min
Total 35 min
4 doses
Ingredients
-
beringela s/ casca, cortada em pedaços600 g
-
cebola150 g
-
alho2 dentes de
-
azeite50 g
-
tomate chucha cortado em pedaços500 g
-
colorau½ c. chá de
-
açúcar1 c. chá de
-
água500 g
-
caldo de legumes caseiro1 c. chá de
-
sal1 pitada de
-
pimenta preta1 pitada de
-
Croutons q.b. p/ servir
-
Orégãos q.b. p/ servir
Nutrition per 1 dose
Calories
201.7 kcal /
843.7 kJ
Protein
3.6 g
Fat
13.2 g
Carbohydrates
20.9 g
Fibre
6.9 g
Saturated Fat
1.8 g
Sodium
54.5 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sopas
10 Recipes
Portugal
Portugal