Beef buns

Beef buns

4.4 70 rating

Prep. 30 min

Total 50 min

10 pieces

Ingredients

beef rump steak cut into pieces (approx. 3 cm)
300 g
water
120 g
plain flour plus extra for dusting
200 g
sunflower oil plus extra for frying
1 tbsp
salt
¾ tsp
fresh ginger peeled
10 g
spring onions/shallots trimmed and cut into long pieces (2-3 cm)
120 g
ground white pepper
½ tsp
white sugar
1 tsp
soy sauce
1 tbsp
Chinese cooking wine
1 tbsp
sesame oil
1 tbsp
water
1 ½ tbsp
egg lightly beaten
1

Difficulty

medium

Nutrition per 1 piece

Sodium 331.2 mg

Protein 9.5 g

Calories 712.2 kJ / 169.6 kcal

Fat 7.1 g

Fibre 1.1 g

Saturated Fat 1.1 g

Carbohydrates 16.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Yum Cha 9 Recipes
Australia and New Zealand

You might also like...

Mini pad Thai frittatas

Mini pad Thai frittatas

40 Min

Steamed pork buns (baozi)

Steamed pork buns (baozi)

2 Std. 30 Min

Asian nachos

Asian nachos

40 Min

Thai-style grilled pork skewers

Thai-style grilled pork skewers

7 Std. 25 Min

Slow-cooked pulled pork with steamed buns

Slow-cooked pulled pork with steamed buns

3 Std.

Sweet and sour meatballs with vegetables

Sweet and sour meatballs with vegetables

50 Min

Niu rou mian (beef noodles)

Niu rou mian (beef noodles)

35 Min

San bei ji (three cup chicken)

San bei ji (three cup chicken)

35 Min

Hot and sour pineapple pork with turmeric rice

Hot and sour pineapple pork with turmeric rice

55 Min

Prawn and mushroom crepes

Prawn and mushroom crepes

50 Min

Banh mi (Vietnamese sandwich)

Banh mi (Vietnamese sandwich)

4 Std. 35 Min

Rosemary meat pies

Rosemary meat pies

3 Std. 30 Min