Ingwersalzpaste

Ingwersalzpaste

4.9 18 ratings
Prep. 20 min
Total 30 min
3 Schraubgläser

Ingredients

  • frische Ingwerwurzel geschält, in Scheiben (5-7 mm, siehe Tipp)
    260 g
  • Zitronensaft, frisch gepresst
    20 g
  • Salz, unjodiert
    35 g

Nutrition per 1 Schraubglas

Calories 46 kcal / 193 kJ
Protein 1 g
Fat 1 g
Carbohydrates 8 g
Fibre 1 g

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