Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g unsalted butter, cut into pieces, plus extra for greasing
- 3 eggs
- 150 g icing sugar, plus extra for dusting
- 300 g rhubarb (see Tip)
- 250 g plain flour
- 2 tsp baking powder
- 1 tsp natural vanilla extract
- 60 g milk
- 1 pinch salt
- 2 tsp raw sugar, for sprinkling
- whipped cream, to serve (optional)
- Nutrition
- per 1 portions
- Calories
- 1801.4 kJ / 428.9 kcal
- Protein
- 7.4 g
- Carbohydrates
- 48.1 g
- Fat
- 23.3 g
- Saturated Fat
- 14.3 g
- Fibre
- 2 g
- Sodium
- 142.2 mg
In Collections
Alternative recipes
Mini cheese scones with savoury butter
30 Min
Pizza bianca
40min
Lemon delicious
1 Std. 5 Min
Steamed ginger puddings
40min
Chocolate "feed a crowd" cake
1h
Apple fritters
1h
Hot cross buns
1 Std. 40 Min
Cheesy biscuits
1 Std. 25 Min
Wombat slice
45 Min
Brunch bread
1h 15min
Plaited pork pie
40min
Lemon and coconut blondies
40min