Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Biscuits
- 120 g raw sugar
- 200 g unsalted butter, cut into pieces
- 370 g plain flour, plus extra to dust
- 1 egg
- 1 tsp natural vanilla extract
- 1 pinch sea salt
Lemon curd
- 120 g sugar
- 70 g lemon juice
- 60 g unsalted butter
- 3 eggs
- Nutrition
- per 1 portion
- Calories
- 940 kJ / 223.8 kcal
- Protein
- 3.6 g
- Carbohydrates
- 26.4 g
- Fat
- 11.8 g
- Saturated Fat
- 7.3 g
- Fibre
- 0.5 g
- Sodium
- 71.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Caramelised leek and feta tart (TM6, Maria Stuart)
2 godz. 25 min
Black forest cake
5h
Lemon cupcakes with citrus syrup
40 min
Apricot Danish slice
40 min
Chocolate Easter egg
1 Std. 20 Min
Whoopie pies
1 Std. 20 Min
Lamington swiss roll
25 Std. 40 Min
Mini lemon curd tarts
2h 20min
Caramel chocolate mousse cake (TM6, Kirsten Tibballs)
28h
Lemon meringue cupcakes
1h 30min
Quick fruit sponge
35min
Cinnamon buns
3h 5min