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Ingredients
- 300 g sera pecorino, pokrojonego na kawałki
- 750 g ziemniaków, pokrojonych w 2 mm plastry
- 2 łyżeczki soli
- 1 łyżeczka pieprzu czarnego, mielonego
- Nutrition
- per 1 porcję
- Calories
- 1010.1 kJ / 241.2 kcal
- Protein
- 13.1 g
- Carbohydrates
- 17.9 g
- Fat
- 13.4 g
- Fibre
- 1.4 g
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