Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 garlic cloves
- 25 g fresh root ginger, peeled, cut in round slices (2 mm)
- 3 fresh red chillies, deseeded
- 100 g malt vinegar
- 50 g grapeseed oil
- 20 g black mustard seeds
- 1 tsp ground turmeric
- 1 tsp ground cumin
- 1 tsp chilli powder
- 720 g passata
- 10 g fine sea salt
- 100 g brown sugar
- 1 lime, finely grated zest only
- Nutrition
- per 1000 g
- Calories
- 5675.6 kJ / 1356.5 kcal
- Protein
- 23 g
- Carbohydrates
- 201.1 g
- Fat
- 60.6 g
- Saturated Fat
- 5.4 g
- Fibre
- 22.7 g
- Sodium
- 4211 mg
In Collections
Alternative recipes
Roasted Jerusalem artichoke soup (gut health)
1h
Homemade Ricotta
1小时 15 分钟
Thai Green Curry Paste
15 min
Fennel and Caraway Rye Crackers with Houmous
1小时 30 分钟
Mango Chutney
50min
Red onion relish
50min
Brinjal Pickle (Aubergine Pickle)
30min
Sourdough Rye
51h 10min
Brinjal (eggplant pickle)
1小时 30 分钟
Harissa
20 Min
Sumac and Tahini Houmous
10 min
Tomato and Chilli Jam
1小时 15 分钟