Devices & Accessories
Chicken Tikka
Prep. 30 min
Total 3 h 30 min
4 Portionen
Ingredients
-
Hähnchenbrustfilet in Stücken (2 cm)500 g
-
Naturjoghurt100 g
-
Tikka-Paste selbst gemacht (siehe Tipp)150 g
-
Pflanzenöl zum Einfetten
Difficulty
easy
Nutrition per 1 Portion
Protein
39 g
Calories
1219 kJ /
291 kcal
Fat
13 g
Carbohydrates
5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Die Aromen Indiens
72 Recipes
Germany
Germany
Rock deinen Ofen!
34 Recipes
Germany
Germany
You might also like...
Tikka-Paste
1h
Thai-Hähnchen-Bowl
1h
Wan Tans mit Chilisauce
50min
Summer Rolls mit gebratenem Hähnchen
1h
Bibimbap (Rindfleisch-Reis-Bowl)
1h 10min
Ramensuppe mit Hähnchenbrust
2h 10min
Slow Cooking Beef Madras
3h
Chili-Cheese-Nachos
40min
Pulled Tandoori Chicken
30min
Bulgogi (Gebratenes mariniertes Rindfleisch)
1h
Patatas Bravas mit Chorizo
1h 15min
Chicken-Ceasar-Salad
2h