Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g plum tomatoes, ripe, cut into halves
- 50 g green peppers
- 40 g onions
- 70 g cucumber, partially peeled
- 1 garlic clove
- 30 g vinegar
- 1 tsp salt
- 50 - 100 g extra virgin olive oil
- 8 ice cubes
- Nutrition
- per 1 portion
- Calories
- 616 kJ / 146 kcal
- Protein
- 2 g
- Carbohydrates
- 5 g
- Fat
- 13 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sabayon (Zabaglione)
15 Min
Lobster Bisque
1 godz. 50 min
Salmorejo
10 min
Gazpacho
1 Std. 15 Min
Zofia Wolski's Turkey empanada gallega (TM5/TM31)
1h 30min
Pisco Sour
10 min
Spelt Risotto with Beets and Goat Cheese
1 godz. 55 min
Gazpacho
1 Std. 15 Min
Risotto with Parmesan cheese
30 min
Gazpacho
1 Std. 15 Min
Ham croquettes with fast béchamel sauce
9h 15min
Artichokes Romana
50 Min