Devices & Accessories
Spanish cheesecake (quesada pasiega)
Prep. 5 min
Total 45 min
8 portions
Ingredients
-
lemon zest (1 cm x 4 cm), yellow part only8 - 10 pieces
-
sugar150 g
-
fresh cheese500 g
-
egg1
-
cake flour75 g
-
butter75 g
-
salt1 pinch
-
ground cinnamon½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
10 g
Calories
1306 kJ /
313 kcal
Fat
18 g
Fibre
0.3 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of Spain
12 Recipes
International
International
You might also like...
Fruit Gelatin Domes
1 h 30 min
Red Velvet Cupcakes
1 h
Cantonese Custard Lava Mooncake
No ratings
Salted Egg Yolk Custard Buns
25 h
Ngor Hiang (Five Spice Meat Rolls)
No ratings
Quiche Lorraine
No ratings
Vanilla Ground Coffee Blend
5 min
Aubergine Bhurta
30 min
Lemon Curry Lava Cakes
3 h
Baked Peaches with Meringue Topping
40 min
Rabbit stew (Gibelotte)
1 h 35 min
Trout with hollandaise sauce
50 min