Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 ½ oz extra virgin olive oil
- 4 oz lime juice
- 1 tsp spicy brown mustard
- 1 oz rice vinegar
- 1 oz brown sugar
- 1 oz cilantro, leaves and tender stems
- 2 garlic cloves
- ¼ tsp fine sea salt
- Nutrition
- per 1 oz
- Calories
- 475 kJ / 113.5 kcal
- Protein
- 0.4 g
- Carbohydrates
- 4.6 g
- Fat
- 11 g
- Saturated Fat
- 1.7 g
- Fibre
- 1 g
- Sodium
- 57.1 mg
Alternative recipes
Watermelon Salad with Creamy Balsamic Dressing and Candied Nuts
25min
Grilled Corn Salad with Cilantro Vinaigrette
25min
Herbed Goat Cheese Crostini with Tapenade
45min
Cranberry Vinaigrette Fall Salad
10 min
Cranberry-Almond Chicken Salad
15 Min
Beet Salad with Blood Orange Balsamic Vinaigrette
35min
Pico De Gallo
15 Min
Mixed Green Salad with Apple Lime Vinaigrette
15 Min
Tortilla Soup
25min
Tomatillo Salsa
20min
Tinga de Pollo (TM6)
40min
Chopped Asian Salad
20min