Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 gousse d'ail
- 10 g de gingembre frais (1 cm env.)
- 35 g de vinaigre de cidre
- 25 g d'huile végétale
- 15 g de jus de citron vert
- 10 g de sauce de poisson (nuoc-mâm)
- 25 g de sirop d'agave
- 30 g d'échalotes
- 10 feuilles de menthe fraîche
- 10 brins de coriandre fraîche, équeutés
- 400 - 500 g de chou blanc, coupé en morceaux
- 150 g de carottes, coupées en tronçons
- Nutrition
- per 1 portion
- Calories
- 555 kJ / 133 kcal
- Protein
- 2.3 g
- Carbohydrates
- 13.8 g
- Fat
- 6.8 g
- Fibre
- 3.8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salade asiatique de carottes, canneberges et coriandre
10min
Fenouil à l'orientale
15min
Salade carotte pomme raisin
5min
Salade de chou blanc
10min
Coleslaw quadricolore
20 min
Chou en salade
10min
Salade de fenouil et pomme
20 min
Salade aux pommes
5min
Salade grecque de chou blanc
2 Std. 15 Min
Salade thaïe aux crevettes
35 min
Laab kai (Salade au poulet)
35 min
Salade de crudités à la thaïe
15min