Spelt Bread

Spelt Bread

4.8 73 ratings

Prep. 10 min

Total 1 h 45 min

30 slices

Ingredients

spelt grains
700 g
water lukewarm
550 g
fresh yeast crumbled
40 g
4 tsp dried instant yeast, (16 g)
sugar
2 tsp
sunflower seeds
100 g
ground allspice
1 pinch
ground coriander
¼ tsp
fine sea salt
2 tsp

Difficulty

easy

Nutrition per 1 slice

Protein 4 g

Calories 406 kJ / 97 kcal

Fat 2 g

Fibre 2.4 g

Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Grapefruit and Ginger Green Zinger

5min

Pumpkin Soup, Seasonal Mushrooms and Truffle

1h 25min

Steamed Meagre, Vegetables and Rice Pilaf

45min

Steamed Duck Dumplings with Sticky Plum Dipping Sauce

2h 15min

Sweet Potato Soup with Star Anise

45min

Pumpkin Pie

5h

Pumpkin and Quince Soup

1h

Wholemeal Focaccia

2h 35min

Avocado Mayonnaise

10min

Sonja's Bread

3h 10min

Almond Cauliflower Cream Soup with Herb Oil and Crispy Flatbread

45min

Asparagus with Romesco Sauce

30min