Chicken Galantine with Dill Yoghurt

Chicken Galantine with Dill Yoghurt

4.3 11 ratings

Prep. 25 min

Total 3 h 25 min

40 slices

Ingredients

Chicken Galantine

mixed peppers (e.g. red, green, yellow), cut in pieces
150 g
chicken breasts, skinless cut in pieces (3-4 cm)
300 g
chicken thighs, skinless, boneless cut in pieces (3-4 cm)
300 g
ground black pepper
1 pinch
vegetable salt homemade
2 tsp
1 tsp salt, plus 1 tsp dried mixed herbs
water
500 g

Dill Yoghurt Sauce

fresh dill leaves only
10 - 15 sprigs
garlic clove
1
plain yoghurt
300 g
mayonnaise
50 g
salt
2 pinches

Nutrition per 1 slice

Calories 34 kcal / 140 kJ

Protein 4 g

Fat 2 g

Carbohydrates 1 g

Fibre 0.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Great Taste On Every Level 72 Recipes
UK and Ireland

You might also like...

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce

45 min

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

Menu with vegetable velouté, chicken with mustard sauce and steamed vegetables

45 min

Corn Pudding - Pastelera de Choclo

Corn Pudding - Pastelera de Choclo

1 h

Sous-vide Citrus Chicken Wings with Potatoes

Sous-vide Citrus Chicken Wings with Potatoes

5 h 45 min

Guacamole

Guacamole

10 min

Pizza dough

Pizza dough

1 h

Vanilla sugar

Vanilla sugar

72 h

Salmon Soufflé

Salmon Soufflé

1 h

Bacon-wrapped Turkey Leg with Potatoes

Bacon-wrapped Turkey Leg with Potatoes

1 h 40 min

Goat's Cheese Flans with Yoghurt Sauce and Leeks

Goat's Cheese Flans with Yoghurt Sauce and Leeks

45 min

Apple Marinade

Apple Marinade

10 min

Potato and vegetable purée

Potato and vegetable purée

45 min