Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Sicilian Caponata
Prep. 5 min
Total 30 min
6 portions
Ingredients
-
olive oil30 g
-
aubergine large (approx. 300-350 g), diced (3-4 cm)1
-
red peppers cut in eighths (approx. 200 g)2
-
red onion cut in eighths (approx. 120 g)1
-
celery stalks cut in pieces (1 cm)2
-
garlic cloves3
-
ripe tomatoes diced150 g
-
pickled capers drained40 g
-
green olives, pitted40 g
-
passata200 g
-
red wine vinegar50 g
-
sugar1 Tbsp
-
fine sea salt or to taste1 tsp
-
ground black pepper or to taste¼ tsp
-
fresh basil leaves chopped2 sprigs
Difficulty
easy
Nutrition per 1 portion
Protein
2.1 g
Calories
515 kJ /
123 kcal
Fat
6.5 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Marinades
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Chickpea soup with spinach
40 min
Asparagus Stem Soup
55 min
Sicilian Caponata - Caponata siciliana
30 min
Pearl Barley Risotto with Mushrooms
50 min
Tuscan Bean Soup
50 min
Cream of Asparagus Soup
15 min
Marmitako (Spanish Tuna Stew)
30 min
Minestrone
45 min
Minestrone
45 min
Spelt and Kale Soup - Zuppa Di Farro e Cavolo Nero
55 min
Lentil and Pancetta Stew
1 h
Mushroom Risotto
30 min