Devices & Accessories
Cauliflower and Black Bean Balls
Prep. 30 min
Total 1 h 10 min
30 pieces
Ingredients
-
chia seeds2 Tbsp
-
water plus 6 Tbsp water500 g
-
cauliflower in pieces (3-4 cm)400 g
-
fine sea salt1 tsp
-
ground pepper¼ tsp
-
garlic clove1
-
red curry paste (30 g)2 Tbsp
-
tomatoes quartered95 g
-
onions quartered60 g
-
fresh mixed herbs leaves only, to taste (e.g parsley, coriander)10 g
-
black beans, whole, tinned drained (1 x 400 g tin)240 g
-
polenta for coating100 g
-
sunflower oil for frying4 Tbsp
Difficulty
easy
Nutrition per 1 piece
Protein
40.6 g
Calories
4803 kJ /
1148 kcal
Fat
46.3 g
Carbohydrates
142.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Plant Based Eating
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Aubergine, Spinach & Lentil Curry
25 min
Sweet Potato and Spinach Cakes
30 min
Lentil, Mushroom and Nut Patties
1 h 30 min
Paella with kidney beans
55 min
Chickpea Gratin
1 h
Vegetable Stroganoff
30 min
Carrot and Peanut Bake
55 min
Vegan Bean Burgers
1 h 20 min
Vegan Chickpea and Almond Sandwich Filling
15 min
Broccoli and Oat Crumble with Vegan Cheese
1 h
Sweet Potato, Red Pepper and Cannellini Bean Soup
35 min
Aubergine, Courgette and Red Lentil Gratin
1 h 10 min