Kale Biscotti

Kale Biscotti

4.7 9 ratings

Prep. 15 min

Total 1 h

16 pieces

Ingredients

blanched almonds
120 g
kale thick stalks removed
60 g
water
30 g
caster sugar
100 g
large eggs
2
natural almond extract
1 tsp
plain flour plus extra for dusting
250 g
baking powder
½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 4.4 g

Calories 604 kJ / 144 kcal

Fat 5.5 g

Carbohydrates 19.3 g

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Also featured in

Vegetable Sweet Bakes 11 Recipes
UK and Ireland

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