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Pear Pastry with Cream Cheese

Pear Pastry with Cream Cheese
5.0 20 rating
Prep. 25 min
Total 50 min
10 portions
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Ingredients

  • pears quartered (approx. 3 pears)
    300 g
  • cream cheese
    200 g
  • vanilla icing sugar
    1 tsp
  • grated lemon zest
    ½ tsp
  • puff pastry, ready-made
    500 g
  • brown sugar
    1 tsp
  • ground cinnamon
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 5 g
Calories 2267 kJ / 542 kcal
Fat 38 g
Carbohydrates 45 g

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Also featured in

PEARS 10 Recipes
UK and Ireland

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