Crunchy rice crackers

Crunchy rice crackers

4.1 19 ratings

Prep. 30 min

Total 1 h 50 min

430 g

Ingredients

brown rice
410 g
water
1280 g
flaxseeds (linseeds)
1 tbsp
salt
1 tsp
olive oil
50 g

Difficulty

easy

Nutrition per 430 g

Sodium 2242.9 mg

Protein 32.8 g

Calories 8521 kJ / 2029 kcal

Fat 65.8 g

Fibre 17 g

Saturated Fat 10.4 g

Carbohydrates 317.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Hip Hip... Hooray! 85 Recipes
Australia and New Zealand

You might also like...

Peanut butter

5min

Tomato ketchup

1h 25min

Five seed bread

1h 50min

Rice crackers

55min

Gluten free hot cross buns

3h 25min

Falafel crackers

40min

Seeded sheet crackers (Toddlers and beyond)

1h 30min

Sesame and chia seed loaf

2h 20min

Fermented beetroot and apple salsa

72h

Sweet seeded crackers

1h 10min

Rosemary and sea salt crackers

35min

Basic bread

1h 35min