Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 75 g de beurre demi-sel, et un peu pour le moule
- 200 g de farine de blé, et un peu pour le plan de travail
- 50 g d'eau
- 250 g de fromage de chèvre frais
- 170 g de sucre en poudre
- 50 g de lait
- 6 œufs, blancs et jaunes séparés
- 10 g de cognac
- Nutrition
- per 1 part
- Calories
- 1628 kJ / 388.4 kcal
- Protein
- 12 g
- Carbohydrates
- 41.3 g
- Fat
- 19 g
- Fibre
- 1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gâche vendéenne
3h 20min
Galette au beurre
1h
Œufs au lait
50min
Schiacciata aux raisins
2h
Broyé du Poitou
1h 15min
Riz au lait
1h
Pain de Gênes
1h
Crème onctueuse caramel-café
1h 45 min
Gâteau de semoule
2 godz. 45 min
Kouign-amann
2 godz. 15 min
Confiture de vin aux épices
12 Std.
Gâteau "Petit Duc"
30 min