![Polenta aux olives et tomates confites Polenta aux olives et tomates confites](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FE971FD3-3E17-40F9-A801-B4E60B903831/Derivates/871a530c-686f-40cf-9d05-e4426eff314d.jpg)
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Ingredients
- 40 g de comté, coupé en morceaux
- 60 g d'olives noires dénoyautées
- 60 g de tomates confites
- 500 g de lait de soja
- 1 c. à café de sel fin, à ajuster en fonction des goûts
- 175 g de polenta
- 10 g d'huile d'olive extra vierge
- Nutrition
- per 1 portion
- Calories
- 1451 kJ / 347 kcal
- Protein
- 13 g
- Carbohydrates
- 38 g
- Fat
- 16 g
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