Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g crystallised ginger
- 220 g apples, cored, cut in pieces
- 125 g brown sugar
- 125 g butter, soft, plus extra for greasing
- 3 large eggs
- 1 orange, finely grated zest only
- 180 g plain flour
- ½ tsp baking powder
- 1100 g water
- 250 g soya cream, to serve
- Nutrition
- per 1 portion
- Calories
- 749 kJ / 179 kcal
- Protein
- 4 g
- Carbohydrates
- 30 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chicken, Aubergine, Spinach and Lentil Curry, Quick Flatbreads, Frozen Fruit Sorbet
1h
Pumpkin, Coconut and Orange Cake
1h 5min
Pear and Walnut Cake
1h 35min
Courgette and Pine Nut Cake
50min
Pumpkin, Carrot and Herb Bread
1h 30min
Rhubarb and Ginger Spelt Cake
1h 20min
Persian Carrot and Coconut Cake
2u. 20min
Steamed Wholemeal Bread
2h
Rhubarb Marzipan Slices
1 Std. 10 Min
Orange and Marmalade Cake
1h 15min
Orange Drizzle Vegetable Cake (gluten and dairy free)
4h
Chocolate Beetroot Cake
2u. 20min