Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 90 g unsalted butter, soft, plus extra for greasing
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 90 g sugar
- 2 clementines
- 2 Tbsp runny honey
- 2 medium eggs
- 90 g self-raising flour
- 30 g milk
- ¾ tsp baking powder
- 1000 g water
- cream, for serving (optional)
- Nutrition
- per 1 portion
- Calories
- 1614 kJ / 386 kcal
- Protein
- 4.9 g
- Carbohydrates
- 49 g
- Fat
- 18.9 g
In Collections
Alternative recipes
Spotted Dick Pudding
2 Std. 45 Min
Rhubarb and Orange Blossom Jam
45 min
Dundee Cake
3h 10 min
Plum and Apple Jam
40 Min
Gooseberry Curd
1h
Rhubarb Marzipan Slices
1 Std. 10 Min
Rhubarb Crumble
55 min
Custard
15min
Quick Christmas Cake
2h 25min
Bramley Apple Shortcake
1h 20 min
Seville Orange Marmalade
2 godz. 30 min
Lavender Shortbread
1h