Devices & Accessories
Onion Focaccia
Prep. 10 min
Total 3 h 20 min
6 portions
Ingredients
Dough
-
milk100 g
-
25 g fresh yeast, crumbleddried instant yeast2 ½ tsp
-
sugar1 tsp
-
olive oil plus extra for greasing50 g
-
water200 g
-
strong white bread flour plus extra for flouring600 g
-
fine sea salt1 Tbsp
Topping
-
extra virgin olive oil plus extra for greasing45 g
-
water50 g
-
fine sea salt2 tsp
-
250 g red onions, sliced (3 mm)white onions sliced (3 mm)250 g
Difficulty
easy
Nutrition per 1 portion
Protein
12.9 g
Calories
2143 kJ /
512 kcal
Fat
17.5 g
Carbohydrates
80.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Pizza
11 Recipes
UK and Ireland
UK and Ireland
You might also like...
Classic Egg and Cress Sandwiches
35 min
Almond Ice Cream (No Added Sugar)
10 h 45 min
Chocolate syrup
20 min
Fruit Tart with Camomile Custard
2 h
Ombre Cake
2 h 10 min
Pizza Dough with a Trio of Toppings
2 h 10 min
Stuffed Parathas
1 h 20 min
Blueberry Breakfast Buns
3 h 30 min
Mini Chocolate and Apricot Panettone
2 h 30 min
Cheesy Animal Rolls
2 h 20 min
Mini Carrot Cakes
50 min
Dirt and Worms Chocolate Ice Cream
6 h 20 min