Onion Focaccia

Onion Focaccia

4.2 25 ratings

Prep. 10 min

Total 3 h 20 min

6 portions

Ingredients

Dough

milk
100 g
dried instant yeast
2 ½ tsp
25 g fresh yeast, crumbled
sugar
1 tsp
olive oil plus extra for greasing
50 g
water
200 g
strong white bread flour plus extra for flouring
600 g
fine sea salt
1 Tbsp

Topping

extra virgin olive oil plus extra for greasing
45 g
water
50 g
fine sea salt
2 tsp
white onions sliced (3 mm)
250 g
250 g red onions, sliced (3 mm)

Difficulty

easy

Nutrition per 1 portion

Protein 12.9 g

Calories 2143 kJ / 512 kcal

Fat 17.5 g

Carbohydrates 80.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza 11 Recipes
UK and Ireland

You might also like...

Arctic Roll

14h

Cheesy Animal Rolls

2h 20 min.

Ombre Cake

2h 10 min.

Pizza Dough with a Trio of Toppings

2h 10 min.

Stuffed Parathas

1h 20 min.

Blueberry Breakfast Buns

3h 30 min.

Mini Carrot Cakes

50 min.

Chocolate Chip Scones with Raspberry Jam

50 min.

Red Berry Cheesecakes in Jars

4h

Rainbow Choux Buns

1h 25 min.

Bunny Bread Rolls with Cheesy Centre

45 min.

Cardamom Bread and Butter Pudding

1h