
Devices & Accessories
Sumo de melão e abacaxi
Prep. 5 min
Total 5 min
1250 g
Ingredients
-
melão bem fresco cortado em pedaços400 g
-
abacaxi cortado em pedaços400 g
-
hortelã5 folhas de
-
gengibre5 g
-
água320 g
Nutrition per 100 g
Calories
27.4 kcal /
114.5 kJ
Protein
0.4 g
Fat
0.1 g
Carbohydrates
6.9 g
Fibre
0.8 g
Saturated Fat
0 g
Sodium
6.6 mg
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