Sumo de melão e abacaxi
TM6 TM5 TM31

Sumo de melão e abacaxi

4.6 (21 ratings)

Ingredients

  • 400 g melão bem fresco cortado em pedaços
  • 400 g abacaxi cortado em pedaços
  • 5 folhas de hortelã
  • 5 g gengibre
  • 320 g água
    or 320 g água de coco fresca

Nutrition
per 100 g
Calories
114.5 kJ / 27.4 kcal
Protein
0.4 g
Carbohydrates
6.9 g
Fat
0.1 g
Saturated Fat
0 g
Fibre
0.8 g
Sodium
6.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes