Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g feijão-verde cortado em juliana
- 6 ovos
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 30 g azeite
- 750 g tomate maduro cortado em pedaços
- 750 g água
- 1 pitada de sal
- Nutrition
- per 1 dose
- Calories
- 735 kJ / 176 kcal
- Protein
- 10 g
- Carbohydrates
- 7 g
- Fat
- 12 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Creme de curgete e abóbora
50min
Sopa de alho-francês com croutons
55min
Sopa de tomate
30 Min
Sopa de tomate com manjericão
35 Min
Misturas
1 Std.
Creme de ervilhas e hortelã
35 Min
Sopa de alho-francês
40min
Creme de brócolos e couves-de-bruxelas
50min
Sopa de alho-francês e nabiças
45min
Creme de abóbora e hortelã
40min
Creme de abóbora e tomate
35 Min
Sopa de abóbora e hortelã
40min