Devices & Accessories
Gazelle horns
Prep. 30 min
Total 1 h
25 pieces
Ingredients
-
sugar170 g
-
unsalted butter cut into pieces80 g
-
plain flour200 g
-
lemon grated zest only1
-
orange blossom water110 g
-
blanched almond250 g
-
ground cinnamon2 tsp
Difficulty
medium
Nutrition per 1 piece
Protein
3 g
Calories
598 kJ /
143 kcal
Fat
8 g
Carbohydrates
14 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Kashta cream
10 min
Stuffed semolina cookies (ma'amoul)
4 h
Biscuits with date, pistachio and cardamom filling
1 h
Semolina cake (namoura)
1 h 50 min
Stuffed pancakes (katayef with kashta cream)
2 h
Za'atar flat bread (mankouche)
1 h 35 min
Cheese sambousek
1 h 45 min
Red lentil soup with cumin
55 min
Baked kibbeh (kibbeh bil sanieh)
1 h 35 min
Moroccan lamb meatballs with batbout flatbreads
1 h 35 min
Shish barak (Meat dumplings in yoghurt sauce)
1 h 30 min
Fatayer (spinach turnovers)
1 h 35 min