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Ingredients
- 250 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- 2 Blätter Gelatine
- 250 g Milch
- 1 Prise Salz
- 75 g Vanillezucker, selbst gemacht
- 50 g Hartweizengrieß
- 50 g Orangenlikör, z.B. Grand Marnier
- 1 EL geriebene Orangenschale
- 1 TL geriebene Zitronenschale
- Butter zum Einfetten der Förmchen
- Nutrition
- per 1 Portion
- Calories
- 1735 kJ / 415 kcal
- Protein
- 5 g
- Carbohydrates
- 37 g
- Fat
- 24 g
- Fibre
- 0.9 g
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